Tonight I nuked it up (12 minutes on high) and it kinda exploded. So I cut it in half and put the halves back together to allow the steam to escape a bit better. After 'baking' I removed the seeds and scraped the flesh with a fork. It strung(?) itself in to angel hair pasta sized noodles. I added some butter, a lot of parm, and some marinara sauce and WOW, so good!! The squash made a lot of spaghetti...I would split it with B next time, if I could convince him to try it. Boys.
from somewhere in google. |
What's a 'new' food you tried and ended up loving?
My recent discoveries are spaghetti squash, tuna fish in a can, and grapefruit
What food do you just hate?
Anything with dill..pickles being the main offender. Lamb, too. I tried a nibble at our tasting for the wedding and then got sick. So nasty.
No comments:
Post a Comment